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SHORTER, Ala.—Canola and lupin are two little known crops that may make a   big impact on Alabama agriculture, according to researchers in the Alabama   Agricultural Experiment Station. Tropical corn is another crop with limited   potential, noted researchers speaking at a recent meeting with members of the   Alabama Farmers Federation Wheat and Feed Grains Committee.
                        
                      The group,   representing farmers from throughout the state, toured research facilities at   the E.V. Smith Research Center and met with Auburn University researchers and   administrators to discuss the wheat and small grains research program being   conducted by the Experiment Station.
                      
                      Paul Mask, an assistant professor of   agronomy, noted that upwards to five million acres of canola will need to be   planted to meet estimated crop oil demands by the year 2,000. Currently, the   Experiment Station is testing about 100 breeding lines of canola. "At least a   three-year rotation is going to be critical in Alabama, because of the potential   for disease problems," according to Mask.
                      
                      Lupin is a legume that may   become an important grain crop for cattle feed in Alabama. Experiment Station   researchers are currently screening 90 breeding lines of white lupine. Auburn   researcher Edzard van Santen noted that lupin has a big advantage over some   other grains in that it can be ground on the farm and fed directly to livestock.   It is also an ideal winter cover crop, and since it is a legume, it fixes   nitrogen for itself and for subsequent summer crops.
                      
                      Barry Jacobsen, head   of the Plant Pathology Department at Auburn, told the group that pithium-related   diseases may be a major problem for lupin production in the state. Other soil   and seedborne diseases may be overcome by longer rotations (up to five years)   and using clean seed. Since lupin is usually planted in October and harvested   in the spring, the cool soil will eliminate or reduce many of the soilborne   diseases that plague other grain crops in Alabama, Jacobsen   concluded.
                      
                      Wayne Reeves, an adjunct assistant professor of agronomy and   U.S. Department of Agriculture researcher, told the Committee that initial   attempts to produce tropical corn in Alabama have been plagued by numerous   production problems. In tests at four sites last year, only one produced   meaningful yields because of fall armyworm damage. Currently only one commercial   variety of tropical corn is available, Pioneer 304C, which is a good silage   producer, but poor for grain, according to Reeves.
                      
                      During the meeting,   Reeves discussed several tillage systems used for wheat and Harold Walker, a   professor of agronomy, gave an update on wheat and small grain weed control.   Walker stressed that wild radish and wild garlic are particularly tough weeds to   control in wheat, and that a new herbicide, Harmony Extra, has provided   excellent control of both weeds in tests throughout the   state.
                      
                
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                      By:
                      Roy Roberson