The 1996 Beef NRC: what has happened, and future perspectives

3/30/98


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Table of Contents

The 1996 Beef NRC: what has happened, and future perspectives

Presentation overview

Charge to NRC Beef Committee

NRC Model:

NRC Model:

4 Components of the NRC System Developed

Intent of Two Solution Levels in the NRC Model:

Academic reviews

Assessment of the 1996 NRC: Owens et al.

New NRC Maintenance Model

PPT Slide

PPT Slide

PPT Slide

Condition Score vs. % Body Fat

PPT Slide

Retained Energy Predicted by the SRW System across all Cattle

Retained Protein Predicted by the SRW System across all Cattle

Application of the 1996 NRC in Brazil (Lanna et al., 1996)

Assessment of the 1996 NRC: Owens et al.

MP Allowable Gain

Amino Acid Composition, g/100g protein

Most Limiting Allowable Gain

Assessment of the 1996 NRC: Owens et al.

Assessment of the 1996 NRC: Moore et al.

PPT Slide

Sensitivity Analysis: Feed Biological Values

Effect of effective fiber

Assessment of the 1996 NRC: Zinn and Shen

PPT Slide

Summary of Nebraska Studies (Lardy et al., 1997)

Assessment of the 1996 NRC: Bartle and Ham

User responses

Recommendations for using NRC model

Programming Guides

New NRC Pregnancy Equation

New NRC Lactation Model

New NRC Growth Model

Effect of environment

New NRC Energy Reserves Model

ME Allowable Gain

Author: Dr. Danny Fox, Cornell University

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Email: sschmidt@acesag.auburn.edu