SWINE PRODUCTION

HANDBOOK

13th Revision 

 

Copyright 2010 by Lee I. Chiba

All rights reserved.

Permission is granted to photocopy this handbook for personal use

with an appropriate acknowledgement of the author.


Contents

Section 1: Introduction

Section 2: Production Systems

Section 3: Farrowing House Management

Section 4: Baby Pigs (Birth to Weaning)

Section 5: Weaning

Section 6: Baby Pig Management (After Weaning)

Section 7: Feeder Pig Management

Section 8: Grower-Finisher Pig Management

Section 9: Breeding and Genetics

Section 10: Replacement Boar and Gilt Management

Section 11: Reproductive Management

Section 12: Gestating Female Management

Section 13: General Nutrition

Section 14: General Housing

Section 15: Waste Management

Section 16: Production Scheduling

Section 17: Futures Market

Section 18: Other Information