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David A. Roland
Distinguished University Professor
Office: 202-F Poultry Science Building
Mailing Address:
Department of Poultry Science
Auburn University
201 Poultry Science Building
Auburn, AL 36849-5416
Phone: 334-844-2605
FAX: 334-844-2641
E-mail: roland1@auburn.edu

EDUCATION:
1970 - Ph.D., Poultry/ Nutritional Biochemistry, University
of Georgia
1966 - B.S., Agriculture, University of Georgia
1962 - A.S., Middle Georgia
RESEARCH:
Primary research interests have been dealing with
mineral, lipid, protein and vitamin metabolism and management particularly
in regard to shell quality. Major emphasis has been devoted to developing
a new method of feeding called 'Economic Feeding and Management of Laying
Hens' and reducing environmental pollution.

SELECTED SCIENTIFIC PUBLICATIONS:
Wu, G., M.M. Bryant, Z. Liu, and D.A. Roland,
Sr.,2005. Comparison of Natuples® and Phyzyme® as phytase
sources for commercial leghorns. Fed Corn Soy diets. ( corrected and resubmitted
6/29/05)
Bateman, A., Z. Liu, M.M. Bryant, F. Wu and D.A.
Roland, Sr. 2005. Explanation on how to interpret properly the
bioeficiency of methionin hydroxyl analog-free acid relative to DL-methionin
estimated by regressive models on laying hens. International journal of
Poultry Science 4 (5): 280-285.
Bateman, A. , Z. Liu and D.A. Roland, Sr.
2005. Bioefficiency determination of McPhionine hydroxy proxy free acid
compared to DL-methinine in laying hens with limited methivnine using
different regression models. Submitted British J. of P.S. (4/26/05)
Wu, G., Z-Liu, M.M. Bryant, R. A. Voitle and D.A.
Roland, Sr. 2005. Influence of dietery energy on performance
and egg compostition of Bovans White and Dekalb white in phase I. Poultry
Science (accepted) 6/20/05
Wu, G., Z-Liu, M.M. Bryant, R. A. Voitle and D.A.
Roland, Sr. 2005. Influence of Phyzyme XP on commercial legorns.
Fed corn-soy diets. Poultry Science. (Accepted.)
Wu, G., Z-Liu, M.M. Bryant, R. A. Voitle and
D.A. Roland, Sr. 2005. Effects of added synthetic lysium or second
cycle commercial lephorns. While maintaining the methivine and cystine/Lysine
ratio at 0.75. Jig applied P.S.(Accepted)
Wu, G., Z. Liug M.M. Bryant and D.A. Roland,
Sr., Performance comparison and nutrient requirements of five
commercial layer strains in Phase IV. International jig P.S.: accepted.
Wu, G., M.M Bryant, R. A. Voitle, and D.A.
Roland, Sr., 2005. Effects of B-mannonase in corn-soy diets on
commercial Leghorns in phase III of the second cycle. Poultry Science
84: 894-898
Liu, Z., G. Wu, A. Bateman, M.M. Bryant, B. Zinner
and D.A. Roland, Sr., 2005. Performance comparison between
DL-Methionine and DL Methionine hydroxy analogue in layers on a unequal
molar basis. Submitted applied Poultry Science: Accepted
Liu, Z., Wu, G., M.M. Bryant and D.A. Roland,
Sr., 2005. Influence of added synthetic lysine for first phase
second cycle commercial leghorns with the methionine + cystine/lysine
ratio maintained at .75. (corrected & returned 11/11/04. (Accepted
11/16/04).
Liu, Z., M.M. Bryant and D.A. Roland, Sr.,
2005. Layer performance and phytase retention as influenced by copper
sulfate, pentahydrate and tribasi copper chloride. Submitted J. Of Applied
Poul. Sci. 10/15/04. (Accepted 12/3/04).
Liu, Z., M.M. Bryant, and D.A. Roland, Sr.,
2004. Bioavailability estimation of DL-methionine hydroxy analogue relative
to DL-methionine in layers fed milo-soybean diets using different regression
models. J. Of Applied Poul. Sci. 13: pp 461-467.
Liu, Z., A. Bateman, S.S. Sohail, B. Zinner and D.A.
Roland, Sr., 2004. Statistical sensitivity required to detect
any potential difference of bioavailabilities between DL-methionine and
DL-methionine hydroxyl analogue in layers. Int’l. J. Of Poul. Sci.
3(11): 697-703.
Liu, Z., A. Bateman, M.M. Bryant, A. Abebe and D.A.
Roland, Sr., 2004. Estimation of bioavailibility of DL-methionine
hydroxy analogue relative to DL-methionine in layers with exponential
and slope-ratio models. Poultry Sci. 83: 1580-1586.
Liu, Z., G. Wu, M.M. Bryant and D.A. Roland,
Sr., 2004. Influence of added synthetic lysine on low protein
diets with the methionine + cystine/lysine ration maintained at .75. Int’l
J. of Poul. Sci. 3(31):220-227.
Sohail, S.S., M.M. Bryant and D.A. Roland,
Sr., 2004. Effects of reducing egg density on performance and
economics of second cycle (force rested) commercial leghorns. J. of Applied
P.S. 13: 401-411 4/17/04.
Sohail, S.S., M.M. Bryant and D.A. Roland,
Sr., 2003, The effect of glyclue supplementation on performance
of broilers fed sub-marginal protein with adequate synthetic methionine
and lysine. Int’l J. of Poul. Sci. 2(6): 394-397.
Ahmad, Hafiz Anwar, S.S. Yadalom and D.A.
Roland, Sr., 2003, Calcium requirements of bovan hens. Int’l
J. of Poul. Sci. 2(6): 417-420.
Ahmad, Hayiz Anwar and David A. Roland, Sr.,
2003, Efficient feeding of molted hens with different feeding and formulated
method. Int’l J. of Poul. Sci. 2(6): 383-388.
Sohail, Syed, M.M. Bryant and D.A. Roland,
Sr., 2003, Partial explanation for differences in response of
hens fed diets formulated based on lysine vs. protein. Int’l J.
of Poul. Sci. 2(5): 345-350.
Sohail, Syed, M.M. Bryant and D.A. Roland,
Sr., 2003, Influence of adding synthetic lysine in corn and soy
diets for commercial leghorns. Int’l J. of Poul. Sci. 2(5):335-340.
Sohail, Syed, Mary Bryant and D.A. Roland,
Sr., 2003, Effect of reducing cage density on performance and
economics of seasonal cycle (force molted) commercial leghorns. J. of
Applied Poul. Sci. Submitted 5/28/03.
Ahmad, Hayiz Anwar and D.A. Roland, Sr.,
2003, Effect of Environmental Temperature and TSAA Level on Performance
and Profitability of Laying Hens: An Econometric Approach. J. of Applied
Poultry Science. 12:476-482.
Amhad, Hayiz Anwar and D.A. Roland, Sr.,
2003, Effect of Method of Feeding and Feed Formulation on Performance
and Profitability of Laying Hens: An Econometric Approach. J. of Applied
Res. 12:291-298.
Sohail, S.S., M.M. Bryant and D.A. Roland,
Sr., 2003, Influence of dietary fat on Econometric return of
commercial leghorns. J. of Applied Res. 12:356-361.
Berry, W.D., J.B. Hess, R.J. Lien, and D.A.
Roland, Sr., 2003. Egg Production, Fertility, and Hatachability
of Breeder Hens fed Dietary Phytase. J. or Applied Res. 12:264-270.
Roland, D.A., Sr., Hafiz Anwar Ahmad,
S.S. Yadalam and Ted Seftonn, 2003. Effect of non-genetically Modified
Phytase on Commercial Leghorns. J. of Poul. Res. 12:257-263.
Sohail, S.S., M.M. Bryant, D.A. Roland, Sr.,
Juha H.A. Apajalahti and Ernest M. Pierson, 2002. Influence of Avizyme®
1500 (Finnfeed, Danisco Cultor) on Performance of Commercial Leghorns,
J. of Applied Poultry Res. 12:284-290.
Sohail, S.S. and D.A. Roland Sr.,
2002. Influence of Dietary Phosphorus on Performance of Hyline W36 Hens.
Poultry Sci. 81:75-83.
Sohail, S.S., M.M. Bryant and D.A. Roland,
Sr. Partial explanation for difference on response of hens fed
diet formulated based on protein vs lysine. Poultry Sci. (Submitted 6/4/01).
Sohail, S.S., M.M. Bryant and D.A. Roland,
Sr., 2001. Influence of adding synthetic lysine on hens fed diets
formulated based on lysine and diets formulated based on protein. Poultry
Sci. (submitted 3/7/01).
Anwar, H. Ahmad, S.S. Yadalam, R.A. Voitle, and
D.A. Roland, Sr., 2001. Calcium requirement of Bovans Hens. J.
of Applied P.S. (Submitted 1/15/01).
Anwar, A. and D.A. Roland, Sr., 2001.
Effect of Method of Formulation and Feeding on Performance and Profitability
of Laying hens. An Econometric Approach. J. Applied P.S. 10:162-171.
Sohail, S.S., M.M. Bryant, S.K. Rao and D.A.
Roland, Sr., 2001. Influence of Cage Density and Prior Dietary
Phosphorus level on Phosphorus Requirement of Commercial Leghorns. Poultry
Sci. 80:769-775.
Ahmad, Anwar Ahmad, Gerry V. Dozier, and David
A. Roland, Sr., 2001. Egg Price forecasting using several Networks.
Journal of Applied Poultry Science. 10:162-171.
Punna, S. and D.A. Roland, Sr., 2001.
Influence of dietary phytase supplementation on Incidence and Severity
in Broilers Divergently selected for Tibial Dyschondroplasia. Poultry
Science. 80:735-740.
Zhang, X., D.A. Roland, Sr., G.R.
McDaniel and S.K. Rao, 2001. Effectiveness of Nataphus phytase in improving
performance of broiler breeder hens. Poultry Sci. (In press).
Roland, David A., Sr., and Mary Bryant,
2000. Nutrition and Feeding for Optimum Egg Shell Quality. World’s
Poultry Science, pp. 25 - 30.
Punna, S. and D.A. Roland, Sr., 2000.
Dietary supplementation of phytase and Hy-Line W-36 pullets fed varying
levels of dietary phosphorus from Day 1 through 18 wk. J. Applied Poultry
Sci. 9:35-42.
Sefton, A.E., M.N. Bryant and D.A. Roland,
Sr., 2000. Supplementation of Layer Rations with two Commercial
Phytase Enzymes. (Submitted).
Sohail, S.S. and D.A. Roland, Sr.,
2000. Influence of phytase on calcium utilization in commercial leghorns.
J. of Applied Poultry Sci. 9:81-87.
Punna, S. And D.A. Roland, Sr., 2000.
Influence of supplemental microbial phytase on first cycle laying hens
fed phosphorus-deficient diets from day 1 of age. Poultry Sci. 78:1407-1411.
Zhang, S.Y., D.A. Roland, Sr., S.K.
Rao and G. McDaniel, 1999. Effect of Microbial Phytase supplementation
to low protein diets on performance, ileal digestibility of protein and
Amino Acid. Poultry Sci. 78:1567-1572.
Zhang, X., W.D. Berry, G.R. McDaniel, D.A.
Roland, Sr., P. Liu, C. Calvert and R. Wilhite, 1999. Body weight
and Semen production of broiler, breeder males as influenced by crude
protein level, and feeding regimes during rearing. Poultry Sci. 79:190-196.
Sohail, S.S. and D.A. Roland, Sr.,
1999. Influence of Supplemental Phytase on Performance of Broilers 4-6
weeks of age. Poultry Science. 78:550-555.
Gordon RW and David A. Roland, Sr. 1999.
Ascertaining in vivo phosphate solubilization in minimal recovery that
techniques are phosphorus sources. Journal of Applied Poultry Science.
8: 48-53.
Punna, Sreenivasula and David Roland, Sr.
1999. Variation in the utilization of phytate phosphorus within
the same broiler strain. Journal of Applied Poultry Science. 8: 10-16.
Roland DA Sr., MM Bryant, JX Zhang,
SK Rao, David Roland Jr. 1999. Econometric Nutrition and Management I:
Maximizing profits on Hy-Line W-36 hens by optimizing feeding method,
total sulfur amino acid intake and environmental temperature. Journal
of Applied Poultry Science. 7: 401-411.
Sohail SS, Roland DA Sr. 1999. Influence
of supplemental phytase on performance of broilers four to six weeks of
age. Poultry Sci. 78(4): 550-555.
Zhang X, Berry WD, McDaniel GR, Roland DA,
Liu P, Calvert C, Wilhite R. 1999. Body weight and semen production of
broiler breeder males as influenced by crude protein levels and feeding
regimens during rearing. Poultry Sci. 78(2): 190-196.
Gordon RW, Roland DA, Sr. 1998. Influence
of supplemental phytase on calcium and phosphorus utilization in laying
hens. Poultry Sci. 77(2): 290-294.
Zhang X, McDaniel GR, Roland DA.
1998. Genetic variation of phytate phosphorus utilization from hatch to
three weeks of age in broiler chicken lines selected for incidence of
tibial dyschondroplasia. Poultry Sci. 77(3): 386-390.
Staff Photo:

Matilda Bryant
Research Associate IV
mbryant@auburn.edu


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