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Auburn agriculture researchers receive USDA-NIFA AFRI grants

Two researchers in the Auburn University College of Agriculture and the Alabama Agricultural Experiment Station are recipients of separate grants from the USDA-NIFA Agriculture and Food Research Initiative (AFRI), the nation’s leading competitive grant program for...

Microbiome exploration represents a new frontier of research

With scientific research and discovery occurring at a dizzying rate, it’s difficult to imagine there are frontiers yet to be fully explored, but the microbiome is one. While microbiomes have always existed, little is known about their function in plants and animals....

Harrison Estes thrives in applied biotechnology major

Auburn agriculture senior finds success in his major Do you know what applied biotechnology is? Harrison Estes — a senior majoring in applied biotechnology — defines it as “the study and practice of genetic modification for industrial, medical and agricultural...
USDA chief scientist, Auburn alum presents Fall York Lecture Sept. 26

USDA chief scientist, Auburn alum presents Fall York Lecture Sept. 26

The Auburn University College of Agriculture’s E.T. York Distinguished Lecturer Series will present U.S. Department of Agriculture Deputy Undersecretary Scott Hutchins as the Fall 2019 York Lecturer Thursday, Sept. 26, in Auburn. In the lecture, set for 4 p.m. in the...

USDA chief scientist, Auburn alum presents Fall York Lecture Sept. 26

USDA chief scientist, Auburn alum presents Fall York Lecture Sept. 26

The Auburn University College of Agriculture’s E.T. York Distinguished Lecturer Series will present U.S. Department of Agriculture Deputy Undersecretary Scott Hutchins as the Fall 2019 York Lecturer Thursday, Sept. 26, in Auburn. In the lecture, set for 4 p.m. in the...