| Note:
Bolded courses constitute the
ANPM major (36 hr; 2.0 GPA required
in these courses).
Directed
Electives:
Directed Elective I (Choose
1): ANSC 3700 Muscle Foods
(4), ANSC 4000 Modern Livestock
Systems (4), ANSC 4050 Horse Production
(4) and ANSC 5010 Beef Production
(4).
Directed Elective II (Choose
1 course from either of the two
groups below):
Group1: Business-related courses:
ACCT 2910 Fund. Account (3);
AGEC 2100 Microcomputers (3); AGRI
3800 Ag Leadership Dev. (2); ECON
2030 Prin. Microecon (3), ECON 3020
Inremed. Micro. (3); MKTG 3310 Prin.
Marketing (3).
Group2: Production-related courses:
AGRN 1000 Basic Crop Sci (4), AGRN
2040 Basic Soil Sci. (4), AGRN 4010
Forage Prod. (3); ANSC 3610 Animal
Growth & Dev.(4), ANSC 4700
Meat Processing (4); BSEN 3500 Nat.
Res Sys. (3); ENTM 2040 Insects
(3); NUFS 2000 Nutrition & Health
(3); POUL 1000 Intro. Poultry Sci.
(3); Second Career Track 1 course
(4).
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