Auburn University
Auburn University
COA Home COA Search AAES ACES Calendar
Auburn University
College of Agriculture
 

Undergraduate Program

Agricultural Business and Economics (B.S. Degree Program)

To cope with the diversity and complexity of today’s agriculture, young men and women need strong backgrounds in the business and economic concepts that relate to agriculture, agribusiness and the management of natural resources. Also, a technical knowledge of agriculture and a broad-based background in the life sciences is highly desired by employers. Such training is available in Auburn University’s Agricultural Business and Economics curriculum (AGEC) which is administered by the Department of Agricultural Economics and Rural Sociology. Whether you are interested in agribusiness, farming, finance and credit, government service, resource and environmental economics, international agriculture, education, or your own business, this program offers opportunities for you.

Areas of Study

The curriculum provides flexibility for the student to pursue individual interests while developing expertise in production agriculture, business, resource management, rural development and economics. A faculty advisory system allows each student to receive personal attention in developing a program of study. During the freshman and sophomore years, basic science, liberal arts, and business courses are emphasized. Upper-level courses focus more on specialty areas identified by the student, plus preparation in areas relating to finance, law, trade, management, marketing, prices, resources and policy.

Undergraduate

AGEC students may pursue a general program of study, or they may select more directed and specialized academic preparation in one of four career tracks:
      - Agribusiness Management and Marketing
      - Farm Management
      - Natural Resources Management, or
      - Community and Economic Development

The Agribusiness Management and Marketing track emphasizes preparation in management, marketing, and finance. Employment opportunities range across the entire food and fiber system, and careers involve such areas as management, sales, financial operations, real estate, public relations, and human resources.

The Farm Management track provides training in management and decision-making at the farm level, along with the technical aspects of production agriculture. Graduates typically pursue careers in the farm sector as managers or owner-operators.

Employment opportunities for graduates of the Natural Resources Management and Community and Economic Development tracks have increased over time as resource scarcity, environmental, and rural development issues have become more critical. Public institutions that are entrusted with stewardship and safeguarding of our natural and human resource endowment are primary employers in these areas.

Students who forego the career tracks and opt for a General program of study can select their electives from all of the above areas to help them attain their goals and aspirations and ensure a rewarding career.