|
TABLE 4. PERCENT MARKETABLE PLUM FRUIT AFTER STORAGE AT 32°F |
|||||
|
Cultivar |
Marketable, by weeks of storage |
||||
|
|
3 |
6 |
9 |
12 |
14 |
|
|
Pct. |
Pct. |
Pct. |
Pct. |
Pct. |
|
AU-Rubrum |
100 |
85 |
65 |
10 |
5 |
|
AU-Amber |
95 |
70 |
20 |
0 |
0 |
|
AU-Producer |
100 |
90 |
65 |
30 |
15 |
|
AU-Roadside |
95 |
70 |
20 |
0 |
0 |
|
Bruce |
20 |
5 |
0 |
0 |
0 |
|
Crimson. |
100 |
90 |
65 |
30 |
15 |
|
Homeside |
95 |
65 |
15 |
0 |
0 |
|
Methley |
95 |
70 |
20 |
0 |
0 |
|
Morris |
100 |
90 |
65 |
30 |
15 |
|
Ozark Premier |
90 |
65 |
15 |
0 |
0 |
|
Purple |
100 |
85 |
55 |
25 |
8 |
|
Santa Rosa |
100 |
80 |
45 |
20 |
5 |